Oreo Layer Cake

Oreo Layer Cake 

Ingredients:

1 package family size oreos 

6 tbsp butter, melted 

8 oz cream cheese, softened 

1/4 cup sugar 

2 tbsp milk + milk needed to make pudding 

1 package chocolate pudding 

12 ounce cool whip 

Start by crushing oreos. Lay a handful to the side to garnish the cake with at the end. Layer 1: Combine the rest of the oreos with your melted butter. Press the mixture into the bottom of a 9 x 13 pan. Let cool in the refrigerator for 10 minutes. Layer 2: Combine cream cheese, sugar, milk and 1 1/4 cup of the cool whip. Spread mixture over layer 1. Layer 3: Spread out prepared chocolate pudding on top of layer 2. Layer 4: Spread the rest of the cool whip over the pudding. Finish by topping off with the crushed oreos you set aside. Enjoy!