Happy Saturday! I'm posting from Wilmington where it is absolutely gorgeous. There is something magical about waking up at the beach! My aunt that lives in Alabama made the trip up to join us for the girls weekend. I am SO excited because she brought me the chicken salad recipe I have been drooling over for years. It is seriously the best chicken salad ever!
5-6 Chicken Breast
(Cook in chicken broth with celery, onions, and onion salt)
2 large Granny Smith Apples, cored and chopped
2 cups chopped pecans
1 small jar sweet pickle relish
6 eggs, boiled and chopped
1 cup chopped celery
2 cups mayonnaise or to taste
Mix ingredients and enjoy!
Simple enough and melt in your mouth yummy.
Now I'm working on scoring the apple pie recipe I was just introduced to. (;